Ingredients
- 2 cups all-purpose flour
- 1 teaspoon salt
- 4 teaspoons baking powder
- 2 tablespoons white sugar
- 2 eggs
- 1 ½ cups warm milk
- ⅓ cup butter, melted
- 1 teaspoon vanilla extract
Directions
1.Gather all ingredients
2.In a large bowl, mix together flour, salt, baking powder and sugar; set aside. Preheat waffle iron to desired temperature.
3.In a separate bowl, beat the eggs. Stir in the milk, butter and vanilla.
4.Pour the milk mixture into the flour mixture; beat until blended.
5.Ladle the batter into a preheated waffle iron.
6.Cook the waffles until golden and crisp.
7.Serve immediately and enjoy!